Aromas of lemon, white flowers, butter. Delicate sensation, creamy texture. Elegant, persistent finish.
Tasting Notes
Appearance
Lemon yellow
Nose
Elegant: fruit, white flower, and toasted notes
Palate
Fresh, delicate, and persistent
Production process
“Harvested manually and selectively during the fourth week of September, vinified after destemming followed by extraction of the free-run must. Alcoholic fermentation took place in new French oak barrels at a controlled temperature of around 16°C.”
Montes de Leza Limited Edition White Lees
Unforgettable flavour
Medium intensity lemon yellow colour. Elegant aromas of wet stones, ripe apple, mango, white flowers, and lemon, with subtle notes of butter and toasted bread. Fantastic acidity, creamy and delicate texture. Elegant, fresh, and persistent on the palate.
Production process
“Harvested manually and selectively during the fourth week of September, vinified after destemming followed by extraction of the free-run must. Alcoholic fermentation took place in new French oak barrels at a controlled temperature of around 16°C.”
Montes de Leza Limited Edition White Lees
The perfect moment
Enjoy it during an afternoon of tapas with friends.
