Elegant, fresh, floral, citrusy, and balanced wine.
Type
Sparkling
Serve at
6-8 ºC
Alcohol Content
11% vol.
Pairing
Seafood, ham, cured cheeses, and desserts.
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Sensory description
Citrus and floral aromas. Fresh mouthfeel, delicate bubbles. Smooth and balanced finish.
Tasting Notes
Appearance
Pale yellow. Delicate bubbles
Nose
Citrus and floral
Palate
Fresh, smooth and very balanced
Production process
The sparkling wine is made from white wine that undergoes clarification, filtration and stabilisation. Then the coupage is carried out and a second fermentation in an isobaric tank to generate the natural gas.
Ophicus Brut White Cuvée
Fresh and balanced, thanks to its light bubbles
Elegant, fresh, and delicate bubbles create a persistent crown in the glass. Bright pale yellow color. Clean, with prominent citrus and floral aromas and a fresh, smooth taste. With excellent acidity, the wine is very balanced.
Production process
The sparkling wine is made from white wine that undergoes clarification, filtration and stabilisation. Then the coupage is carried out and a second fermentation in an isobaric tank to generate the natural gas.
